Fresh Homemade Holiday Cranberry Sauce

Fresh Homemade Holiday Cranberry Sauce

Homemade cranberry sauce is so easy to make that you will never even think of buying a can of cranberry again! Cranberry sauce adds a delicious tartness to any meal and the crimson color is perfect for holiday entertaining. Orange juice adds some zest and depth of flavor.

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Prep Time 5

Cook Time 10

Servings: 4 1/2 cup servings

Course: Side Dish

Cuisine: American

Calories: 51

Ingredients Equipment Method

Ingredients

1 12 oz Fresh cranberries Rinsed. Remove any damaged berries.
1/2 cup sugar I use organic cane sugar
1/2 cup orange juice
1/2 cup water

Equipment

Heavy bottom sauce pan

Method

Combine sugar, orange juice and water in a medium saucepan. Bring to boil; add cranberries, return to boil. Reduce heat and boil gently for 10 minutes, stirring every once in awhile. Cool at room temperature. Refrigerate until serving time.